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Amaro

Amaro

Manfredi

Amaro Manfredi is a bitter to be consumed neat, on ice or with a fresh orange slice. Made with the infusion of citrus peel, herbs, such as rhubarb and gentian, and Calabrian liquorice root. Made according to an old family recipe, Amaro Manfredi...

€19.60-13 % €17.10

Liquirò

Manfredi

Liquirò Manfredi is a liqueur made of licorice from Calabria, the region of Italy known for its production of the herbaceous plant, which has endless health benefits. Coming from ancient Egypt and spreading to the East, licorice has been...

€20.80

Amaro

Amaro is a medicinal herb flavored liqueur. Preparation of amaro requires two steps: infusion and distillation. Herbs and roots are mixed, ground and then pulverized, placed in an alcohol solution and then macerated for a long period. Amaro was concocted in ancient times as a therapeutic drink or digestive stimulant. Over the years its flavor began to be appreciated and it lost its pharmaceutical properties. Today amaro is a typical Italian liquor enjoyed after a meal.