Father's day is just around the corner and, as always, every one of us would like to celebrate our father in the best way possible with the best and most original and practical gift. I have realised, over the years, that the best gift I can give my Dad is to cook him a lovely lunch with everything that he likes the most. This way I know for sure that he will enjoy his day and, above all, will really get the feeling that we have been thinking of him throughout the day, something that is special.
The cusine that my father prefers is traditional Italian and the quality of the raw materials used is obvious to him, obviously, for this reason I turned to passioneitaliana.com for Aldo, Nicola and Luigi's advice and was able to achieve a perfect lunch with bells on, not only for the recipes but for all of the products that I was able to find for our traditional menu.
It was quite easy to bring everything from the antipasto to the dessert to the table with al of the special touches that my father appreciates. He particularly enjoyed the combination of the good food, red wine and grappa at the end of the meal.
I discovered that father's day is something we celebrate in most of the world, therefore I have chosen to talk to you today about how 19th Marh can be a day of magical festivities. My daughters are big now so they don't wait in anticipation as I open the handmade gift they made at school and they don't smother me in kisses and cuddles as they used to. That said, they have never lost the meaning of the day and they always tell their dad that they love him and always make a wonderful lunch on the day.
You must be thinking... 'it's easy for them having Italian food at hand for their daddy!'. This is for sure and is the reason that I would like to enlighten sons and daughters of the world with in my suggestions for a father's day treat fr the taste buds! Dad will be over the moon and you can share the joyous day with the family.
A hamper full of doc Italian cheeses with a bottle or two of a fine Italian wine is the best way to enjoy father's day together with family. According to Italian tradition, on father's day you eat a kind of profiterole called "Bigne di San Giuseppe" so don't forget to accompany them with a lovely dessert wine.